Ready-made puff pastry really comes handy when you want to make quick sweet or savory snacks. One of the popular items you can find in any Kerala bakeries are freshly baked puffs. And my all-time favorite is their egg puffs. Now if you can get hold of ready-made puff pastry sheets, making these bakery style puffs at home is very easy.
These egg puffs are so quick to make and does not need much ingredients - just boiled eggs and a simple mixture of onion and spices. If you don't eat eggs, then check out this recipe for vegetable puffs. They make a great evening for kids and adults alike. Enjoy these homemade egg puffs with tomato sauce or ketchup and hot tea!!!
Notes and Tips
- If pastry sheet has become too soft to handle, refrigerate till firmer, approximately 10 minutes.
- Instead of egg wash, you can also brush with milk.
- Adjust the spices according to your preferences.