Pachai Payaru Vella Sundal | Green Gram Sweet Sundal
Pacha payaru vella sundal is one of the sundal varieties prepared during the nine days of Navratri. Its a simple, delicious and nutritious sundal made …
Pacha payaru vella sundal is one of the sundal varieties prepared during the nine days of Navratri. Its a simple, delicious and nutritious sundal made …
Aloo palak is a classic Punjabi dish with fried potatoes dunked in a creamy spinach gravy. It is healthy and easy to make at home. …
Whenever we think of pesto, the first thing that comes to our mind is the traditional basil pesto. But we can make pesto with other …
Falooda is a popular sweet and cold drink from South Asia. It is made up of many ingredients such as rose syrup, vermicelli, basil seeds, …
Pesto is a sauce originated from Italy, commonly used in pasta. It is made of basil, garlic, pine nuts blended with olive oil and Parmesan …
Erissery is one of the important dishes for a Kerala sadya / feast. An erissery is usually prepared with vegetables like pumpkin, yam or raw …
Puli Inji is a sweet and sour pickle made with fresh ginger, green chillies and jaggery. It is an essential part of a Kerala sadya …
Radish is one of the less preferred vegetables because of its smell and taste but they offer many health and nutritional benefits. Radishes aid in …
A scallion pancake or cong you bing is a savory Chinese flatbread. Unlike the normal pancakes made with batter, this is made from dough. The …
We, Groovy Gourmets, are making burgers this month but not the usual ones with the potato patty. Other than potato patties, a veggie burger can …