Vegetable Momos
Steamed vegetable dumplings Momos are a kind of dumpling that are native to Asia, made using all purpose flour and water and stuffed with vegetables …
Steamed vegetable dumplings Momos are a kind of dumpling that are native to Asia, made using all purpose flour and water and stuffed with vegetables …
Tamarind rice with garlic and small onion/shallot Puliyodharai is an aromatic, spicy and tangy dish usually made by mixing boiled rice with a pulikachal paste. The …
Spicy dry curry with capsicum and chickpea flour/besan Zunka/Zunka Bhakri is a famous Maharashtrian recipe. Traditionally it is prepared with onion and besan/chickpea flour and served with jowar …
Refreshing summer drink with lemon/lime juice infused with ginger and mint flavors Mint ginger lime cooler is a refreshing and healthy drink, apt for the …
Green peas cooked with basmati rice, mint-coriander leaves and mild spices Green peas pulao is an easy one pot meal that can be made in …
Spinach and lentils cooked with onion, tomato and mild spices Spinach is a powerhouse of nutrition. Spinach aids in digestion, prevents constipation, maintains low blood …